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Citrusy Salmon Rub: Date Added: 15 Jun 2012
Listed in: Condiments / Rubs Ingredients

Made with Vita-Pakt's #213 NFC Lemon Juice and #6-0786 Dried Lemon Peel Powder

1 tblsp. Of Vita-Pakt Product #213 NFC Lemon Juice

1 tblsp. of Citric Acid

1 tblsp. of Vita-Pakt Product #786 Dried Lemon Peel Powder

2 or 3 tblsp. of chopped Dill.

¼ cup of brown sugar (4 tblsp.)

¼ cup of white sugar (4 tblsp.)

1/8 cup of salt (2 tblsp.)




Cooking Instructions

In a small bowl mix all ingredients for immediate use or refrigerate shortly after.

Use as a rub on salmon prior to grilling.

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